Title: Chinese Cabbage & Cilantro Slaw
Categories: Salad Chinese
Yield: 6 Servings

1	lb	Chinese Cabbage
		Finely Shredded
3/4	c	Thinkly Sliced Red Pepper
2	tb	Finely Chopped Green Onions
2	tb	Finely Chopped Fresh
		Cilantro
1/4	c	Lime Juice
2	tb	Vegetable Oil
1/8	ts	Salt
1/8	ts	Red Pepper Flakes
1	cl	Garlic Sliced

Combine Cabbage, Red Pepper, Green Onions & Cilantro in A Large Bowl. Toss & Set Aside. Combine Lime Juice, Oil, Salt, Red Pepper Flakes & Garlic in A Smallbowl, Stirring With A Wire Whisk Unitl Well Blended. Pour Lime Juicemixture Over Cabbage Mixture, Tossing Well. Cover & Chill Throughly. (Fat 4.8. Chol. 0.)

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